Quick Easy Sausage Skillet Meal
This one is so easy that I find myself making it a lot. It is one of those base recipes that you can add all kinds of stuff to it to change it up a little or a lot. This is a "Learn to Cook Series™" Recipe.
Base Recipe
- 1 package of smoked or Kielbasa Sausage sliced on a diagonal. (change up™) Unfortunately that doesn't show up here.
- I Can of Unsalted Stewed Tomatoes-can any flavor you wish (change up™)--I prefer the Kroger Brand, and I stock up when they go on sale.
- 1 Can of Rotelle or other tomatoes with peppers, this is a constant for me.
- One package of Frozen Bell Peppers-I prefer the Kroger Brand, and I stock up when they go on sale.
- One package of Frozen Onions-I prefer the Kroger Brand, and I stock up when they go on sale.
- 1 Cup water
- 2 Bay Leaves-I prefer Penzy's
- 1 Tablespoon Good Cocoa Powder-I prefer Penzy's. Trick of the trade for rich tomato sauce.
- 1 Small bottle of good dry red wine-or 2 Tablespoons of Balsamic Vinegar. Trick of the trade for rich tomato sauce.
- 1 teaspoon of sweetener or equivalent of sugar substitute I use Stevia Extract.
- Salt and Pepper to Taste, Some Change Ups™ will take less due to the change up™ ingredients.
Mexicali Change Up™
1 Tablespoon Chili Powder
1 & 1/2 Teaspoons of Cumin1 Cup or Can of Beans--Any kind.
2 Cups Corn, peas, spinach, cabbage, celery to taste if desired, mix with other veggies.
Italiano Change Up™
2 Cups of Fresh or Frozen Veggies-Corn, Zucchini, Peas, We didn't like Green Beans, potatoes, carrots, or any mix; celery is good, but needs to be mixed with carrots and/or potatoes. California mix really good.
Middle Eastern Change Up™
1 Teaspoon Cinnamon
1 Teaspoon Fenugreek
1/2 small head of purple cabbage
1 to 2 beef bouillon cubes-or equivalent powder or granules
I like to add chickpeas to this recipe
I'm looking for an Indian Change Up™ if anyone has some suggestions?
Some notes on the Change Ups™:
You can do just about anything with this you like. It is one of those dishes that rarely tastes exactly the same each time, but always comes out tasting wonderful.
I have been know to throw in some chia seeds to my dishes if they are not thick enough to suit me. A few tablespoons does not change the taste but absorbs plenty of water. It also adds lots of soluable fiber to the dish, and a great improvement for healthfulness of the dish.
If you are using dried beans soak the overnight per the instructions on the bag or box.
- Brown the onions and pepper mix. Add sausage and brown a bit.
- Add both cans of tomatoes, beans, and herbs & spices of your Change Up™ of choice. Let cook for a minimum of 1 hour covered.
- Add the Change Up™ frozen and/or fresh veggies and fresh. Let cook for 10 minutes minimum, but check the water content as you don't want the dish to dry up during cooking.
- You can serve this over rice if you choose, or not as you so desire. I don't usually serve over rice if I have put beans, corn and/or potatoes in the dish, as the corn & potatoes are enough starch, and the beans have enough fiber for me.
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